Natural Wines from Burgundy
Maison Sarnin-Berrux
Jean-Pascal Sarnin and Jean-Marie Berrux – Organic Winemakers in Burgundy
At Maison Sarnin-Berrux, we have been producing natural, organic wines from Burgundy for nearly 20 years. Our wines are made from grapes grown with respect for the land, following the principles of organic farming.
We work with partner growers who share our values of biodiversity, sustainability, and minimal intervention.
Authentic, Low-Intervention Burgundy Wines
Our winemaking is traditional and additive-free: no selected yeasts, no enzymes, no sulfites during fermentation. A minimal dose of natural volcanic sulfur may be added during ageing. Wines are aged on lees, without bâtonnage or filtration.
Each bottle reflects its Burgundian terroir – pure, honest, and expressive.
Precision Meets Nature
We combine modern equipment – pneumatic press, stainless steel tanks, precision pumps – with a strict commitment to hygiene and natural temperature control, all in service of making truly natural wines.
Our Appellations
We produce a selection of organic Burgundy wines from prestigious appellations such as:
Chablis, Meursault, Saint-Romain, Savigny-lès-Beaune, Volnay, and from Beaujolais: Morgon and Beaujolais Nouveau. We also craft and experimental micro-cuvées from unique terroirs and plots.
Our Philosophy
To respect the terroir, the grape and ultimately the wine but also you who open our bottles to share and enjoy with friends.
We are passionate about crafting living, vibrant wines – wines that are digestible, sustainable, and deeply connected to their origin.
Wines made to be shared, felt, and loved.
Winemaking
Focused on quality
Our wines
At Sarnin-Berrux, our philosophy is to craft vibrant and authentic wines that faithfully reflect their terroir and grape variety. Through minimal intervention in the cellar, we aim to offer the purest expression of each region.
Pure Chardonnay from Northern Burgundy
From the Kimmeridgian soils of northern Burgundy in the Yonne, our Chablis delivers purity and tension. These fossil-rich limestone soils define the wine’s signature character.
Tasting notes: Pale gold with green hues. Crisp, mineral nose with green apple and lemon aromas. The palate is vibrant with delicate honeyed nuances.
Meursault
White Wine from the Côte de Beaune
Located in the heart of the Côte de Beaune, the village of Meursault is renowned for its exceptional limestone-rich Comblanchien soils – ideal for expressing the full potential of Chardonnay.
At Sarnin-Berrux, we carefully select grapes that showcases the richness and minerality of this iconic terroir.
Tasting notes: Aromatically powerful with a remarkable balance between richness and freshness. Notes of toasted hazelnut or almond, floral nuances, citrus, honey, and a distinct mineral backbone.
Chardonnay from a High-Altitude Terroir
Perched in a lateral valley west of Auxey-Duresses, Saint-Romain features a complex mix of marl, limestone, and clay soils. We have been crafting a mineral-driven Chardonnay here since 2007.
Tasting notes: Deep golden hue. Aromas of citrus, white flowers, and beeswax. The palate is lively and sapid, underpinned by pronounced minerality and honeyed notes.
Red and White Wines from the Côte de Beaune
Nestled between the Montagne de Beaune and the Montagne de Corton, this charming village in northwestern Côte de Beaune yields a rare and distinctive Chardonnay – only 15% of this appellation production – since 2014. Our parcel is primarily composed of fragmented oolitic limestone.
Chardonnay tasting notes: Gold with emerald highlights. Airy citrus-driven nose (lemon, grapefruit) and a strong, almost saline minerality.
Pinot Noir tasting notes: Bright ruby color. Aromas of red berries, floral and subtle spicy notes. The palate is structured yet delicate, finishing with silky tannins.
Elegant Red Wine from the Côte de Beaune
Between Pommard and Meursault, Volnay benefits from a long-standing winemaking tradition and rich geological diversity. Our parcels sit above the village on pink limestone, schist, and white marl soils.
Tasting notes: Bright, clear ruby color. Aromas of redcurrant and cherry evolve over time toward spice, game, and forest floor.
Interlude
Brut Nature Rosé Sparkling Wine
Our only sparkling cuvée, Interlude is a Brut Nature rosé – like a musical pause – crafted from red grapes grown on Kimmeridgian soils similar to Champagne’s terroir.
Profile: Balanced, refined, and spontaneous.
Pinot Noir & Chardonnay
Vin de France
Since 2019, our Pinot Noir and Chardonnay are voluntarily labeled as Vin de France. The winemaking style remains true to our philosophy: purity, freshness, and a deep connection to terroir.
Pinot Noir tasting notes: Ruby color. Aromas of fresh red berries (raspberry, redcurrant), floral and spicy notes.
Chardonnay tasting notes: Varies in golden intensity depending on the vintage. Lively, mineral nose with beeswax. Fresh palate with subtle honeyed accents.
Red Blend (Vin de France)
A blend of the two primary red grape varieties of the region, Robrum represents our free-spirited and artisanal approach, offering a generous and gourmet wine.
Tasting notes: Ruby hue. Aromas of cherry, raspberry, redcurrant, and plum with a hint of black pepper.
Bojo-Sutra
Beaujolais Nouveau
Our joyful and unrestrained interpretation of Beaujolais Nouveau, vinified in the most traditional way – with a hint of humor.
Syrah
Vin de France
Born from our love for Syrah from North, this project brings the grape to our Burgundy cellar for a bold and expressive take.
Profile: A free-spirited, characterful interpretation of an iconic grape variety.
Morgon
Gamay from Beaujolais
Located in southern Burgundy, the Morgon appellation surrounds the village of Villié-Morgon with slopes of granite, decomposed granite, sand, and blue rock.
Since 2013, we have worked this terroir to highlight its signature finesse and generosity.
Tasting notes: Deep garnet color. Ripe stone fruit aromas – cherry often dominates.
Le Grand Blanc
White Wine from Burgundy & Provence
A friendship-driven collaboration with Domaine Milan in Provence, Le Grand Blanc blends grapes from two regions: Burgundy Chardonnay and Provençal Grenache, Roussanne, and Rolle.
Vinified in our cellar using natural methods: direct pressing, native yeasts, minimal intervention, and aging in old oak barrels.
Tasting notes: Brilliant golden color. Soft texture, balanced palate. Aromas of acacia, hawthorn, and honeysuckle.
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